Creamy Bacon and Garlic Pasta

Ingredients

• Pasta of choice
• Bacon bits
• 1 all purpose cream
• 6-10 cloves garlic, chopped
• 1 onion, chopped
• Splash of milk ( just to thin the sauce a bit)
• Grated cheese.
• Salt and pepper to taste

Steps

1. Crisp bacon bits in pan.
2. Set aside and sweat bacon cubes in same pan (i added half of my bacon bits at this time too)
3. Add chopped garlic, saute until fragrant. Then add onions, cooked until translucent.
4. Next, add cream and milk. Let it simmer.
5. You can also add button mushroom slices.
6. Toss pasta, mix and serve with bacon bits and grated cheese. Serve!