Strawberry Lemonade

Ingredients

• 2 cups fresh strawberries , hulled;
• 7 cups water
• 1 cup
• 2 cups freshly squeezed lemon juice

Steps

1. Combine sugar and 2 cups of water in a saucepan. Cook over medium heat, stirring until the sugar is dissolved.
2. Place the strawberries and 1 cup of water in a blender or food processor. Puree until smooth.
3. Combine the strawberry puree, sugar mixture, lemon juice, and remaining 4 cups of water in a large pitcher. Stir well.
4. Chill for a few hours before serving.