glass-placeholder

Pai Butter Peanut Tauhu

duration30 mins
difficulty_levelEasy
meal_typeDessert
cooking_typeBaked
taste_typeSavory, Sweet

Ingredients

  • 16 ounces tauhu
  • 1 cup mentega kacang berkrim
  • 3/4 cups gula halus
  • 2 tbsps susu soya
  • 2 tbsps vanila

Steps

  1. Campurkan tauhu, mentega kacang, gula, susu soya dan vanila dalam pengisar dan kisar sehingga halus.
  2. Spoon ke dalam bekas adunan pai. Dinginkan sekurang-kurangnya 2 jam dan hidangkan.
Please be mindful of any allergies you and/or your family may have before you try out this recipe.