Microwaved Chocolate Cookies

Ingredients

• 1 1/2 tbsps brown sugar
• 1 tbsp butter, melted
• 2 tsps fresh milk
• Vanilla extract
• 3 tbsps all-purpose flour
• 2 tbsp chocolates

Steps

1. Combine 1 1/2 tablespoons brown sugar and 1 tablespoon melted butter in a bowl; mix to combine.
2. Add 2 teaspoons milk, a drop of vanilla extract, and a pinch of salt; stir to combine.
3. Add all-purpose flour and mix until well combined. Add chocolates (we used chopped milk chocolate and white chocolate chips) and mix.
4. Transfer cookie dough to a microwaveable plate and form 1 big, round cookie. Microwave on medium for 1 minute, then check for doneness. Continue cooking in 10-second intervals until desired consistency is achieved. Remember that the cookie will continue cooking out of the microwave.